Cattle processing industry

HYTT provides high-end vacuum solutions for cattle slauyghter waste and is specialized in internal transport of waste and by-products. HYTT uses a closed piping system which sucks waste or products away from the production area to a central point elsewhere in the cattle processing plant. By using a closed piping system, there is a significant reduce in cross contamination risk. Next to this great benefit, the HYTT system also improves the overall hygiene, the safety and also reduces the needed labour. Thanks to the HYTT vacuum system, internal manual transport of waste and beef by-products is eliminated.

Eric Oving

Eric Oving

General director

Tel: +(31) 6 3889 4483

Transportable products

  • Blood
  • Fat, rest fat
  • Spinal cord
  • Intestine contents
  • Manure
  • Condemned material
  • Headmask
  • Skin trimmings
  • Genitals
  • Udder
  • High risk materials
  • Condemned organs at inspection area
  • Sawdust
  • Floor waste
  • Carcass trimmings at inspection area
  • Waste at white and red organ removal area
  • Bones when crushed
  • MDM residues

Benefits of the system

Waste is not accumulated in a food production area

Cleaner working environment

Reduces internal transport costs

Reduction of needed labour

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